Farmers’ markets and direct-to-consumer sales continue to be an important source of fresh fruit, vegetables, meat, dairy and other value-added agricultural products from small towns to large metropolitan areas. To learn all about Farmers' markets join the KDA as they host the 2023 Farmers' Market/Direct-to-Consumer Workshops that will be held virtually February 6-10, 2023.
Dates and topics for each Lunch and Learn online session are:
Monday, February 6, 2023, noon to 1 p.m.: Accepting EBT/SNAP & Double Up Food Bucks
Tuesday, February 7, 2023, noon to 1 p.m.: Meat and Poultry Regulations; Kansas Value Added Meats Lab
Wednesday, February 8, 2023, noon to 1 p.m.: Kansas Sales Tax Information
Thursday, February 9, 2023, noon to 1 p.m.: Food Safety Regulations; Kansas Value Added Foods Lab
Friday, February 10, 2023, noon to 1 p.m.: Kansas Senior Farmers Market Nutrition Program*
If you have any questions, please contact:
Sammy Gleason
Kansas Department of Agriculture
sammy.gleason@ks.gov
(785) 564-6755